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Traditional and Modern Asian Cooking Recipes

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If we look at and compare old-school cooking with modern cooking, we will surely realize a massive change in the cooking world. Nowadays, food bloggers, food journalists have divided foods based on their origin place. For example, if we taste different types of cuisines.

These cuisines are created based on origin. In this context, we will discuss Asian cuisine. Asian cuisine contains different kinds of delicious Asian foods. In the next paragraph, we will discuss Asian Cooking Recipes.

Types of Asian cooking Recipes

We can also divide the Asian cuisine recipes into two categories. They are the traditional and the modern cooking recipes. In western Asia, we can get a lot of spicy Asian foods. On the other hand, the people of Eastern Asia love to eat less spicy foods. Here, we have discussed some of the famous Asian cooking recipes. 

  • Initially, we would like to start with a spicy traditional Asian food and its cooking recipe. That is non-other than the Asian Steak Kababs. Here are the key ingredients of Steak kababs.
  • These ingredients include several types of spices like garlic, ginger, mustard, black pepper, salt, etc. The other ingredients are lemon juice, oil, bell peppers, etc.

After creating a paste that includes the mixture of these spices mentioned above, you will need to cover the chicken pieces with this paste. Then you can grill those chicken pieces in an oven. In restaurants, the chefs make steak kababs using a traditional griller in which charcoal is used as fuel. The heat produced from charcoal gives a unique flavor to the kababs. 

  • A remarkable and famous Asian food is Asian beef ramen noodles. It is a pretty much simple modern dish. This delicious dish includes numerous ingredients like beef, instant glass noodles, sesame oil, sprouts, chopped beans, soy sauce, oyster sauce, water, sliced onions, garlic cloves, mirin, etc. 
  • People of Asia love to eat scallops. Scallops are a special kind of edible sea mollusk. They are found inside rigid shells. A scallop is an incredible cooking element. Any kind of dish related to scallops must be delicious.
  • The most delicious dish is the Pan-Seared Scallops with Sautéed Sun Gold Tomatoes & Purslane over Farro. If you taste a little bit of this dish, you will realize how tasty a scallop can be.
  • Now we are going to mention a world-famous traditional Asian dish. It has a distinct aroma that distinguishes it from other Asian foods. On the other hand, it is exceptionally delicious. It is no other than the mutton Biriyani. This food is a work of genius. That is why it is so unique and royal.

Conclusion 

As we can see, Asian cooking recipes include a lot of spices rather than any other continental recipes. That is a distinguishing feature of Asian cuisine. In Asia, there are a lot of variations in food. It is rarely seen in any other continent.

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